RESTAURANT WEEK PORTSMOUTH & THE SEACOAST AT VIDA CANTINA
Spring Restaurant Week • April 9–18, 2026
Vida Cantina is participating in Restaurant Week Portsmouth & the Seacoast with a three-course dinner that highlights bold flavors, regional influences, and the vibrant dishes the restaurant is known for.
This is a great time to experience Vida in a new way, with a menu built specifically for Restaurant Week that brings together a mix of seafood, seasonal ingredients, and signature flavor combinations.
Event Details
Spring Restaurant Week Portsmouth & the Seacoast
Dates: April 9 – 18, 2026
Availability: Dinner only
Price: $52 per person (three courses)
The Vida Cantina Restaurant Week menu will be available during dinner service throughout the event.
Reservations are recommended, especially for peak dinner hours.
Reservations
Reservations are recommended during Restaurant Week Portsmouth & the Seacoast, especially for dinner.
Book your table through Resy or contact the restaurant directly.
Join Us for Restaurant Week
Restaurant Week is a great time to experience Vida Cantina’s approach to bold, flavor-driven cooking.
Join us April 9–18, 2026 for a three-course dinner and be part of Restaurant Week in Portsmouth and the Seacoast.