VALENTINE’S DAY MENU
Available February 13 & February 14
Available for dinner only.
EMPEZAR
Two Oyster on the Half Shell
Caviar, Citrus
$12
Black Trumpet Quesadilla
Poblano Pepper, Queso Chihuahua
$16
Duck Confit
Mole de Zanahorias, Wild Maine Blueberries
$21
PLATOS
8oz NY Striploin
Potato Pave, Mustard Sauce
$34
Maine Salmon
Asparagus, Sunchokes
$30
DESSERT
Calabanza en Tacha
Apple Pie Ice Cream
$16
Churros
Raspberry Chocolate Sauce
$14
COCKTAILS
Hibis-kiss Margarita
Tequila blanco, hibiscus liqueur, agave, lime, berry-ginger salt rim
$14
Emotional Support Cosmo
Vodka, white cranberry, blood orange liqueur, clementine simple, lime
$14
Tiramisu Martini
Vanilla infused vodka, espresso, Frangelico, cream, egg yolk, cocoa-sugar rim
$14
Regular menu also available.