Name *

First Name

Last Name

Phone *

(###)

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Date

MM

DD

YYYY

Address

If this will be a platter delivery or an off site catered event, please provide the address of where the event will be held.

Address 1

Address 2

City

State/Province

Zip/Postal Code

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Time

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AM PM

Taco Bar ($200, feeds 10)

Choose THREE proteins

Pollo Verde (chicken)

Barbacoa de Carne (braised beef)

Carnitas (pork)

Mushroom Chorizo (veggie)

Enchilada Bar ($200, feeds 10)

Choose THREE proteins and TWO sauces

Pollo Verde (chicken)

Barbacoa de Carne (braised beef)

Carnitas (pork)

Mushroom Chorizo (veggie)

Red Chili Sauce

Green Chili Sauce

Oaxacan Black Mole

ADD ONS

Organic Kale Salad ($80 / Feeds 10)

Salad Add On: Carnitas ($9 per person)

Salad Add On: Barbacoa de Carne ($9 per person)

Salad Add On: Chicken Thigh ($7 per person)

Guacamole & Salsa Bar ($90 / Feeds 10)

Chile Con Queso w/ BOOM chips ($20 / Feeds 10)

Chile Con Queso w/ Corn Chips ($20 / Feeds 10)

Chicken Chimichangas ($30 for 12)

Queso Chimichangas ($25 for 12)

Local Pig Head Platter ($70 / Feeds 4)

DESSERT

Chocolate Tres Leches ($3 per person)

Lemon Pound Cake ($3 per person)

Mexican Chocolate Brownie ($3 per person)